In the Hands of a Chef by Culinary Institute of America (Paperback - John Wiley & Sons Inc)
In the Hands of a Chef by Culinary Institute of America (Paperback - John Wiley & Sons Inc)
Prices: $13.75 - $24.95 from 8 stores

The experts from The Culinary Institute of America furnish an essential reference for aspiring cooks that identifies and describes essential kitchen tools, equipment, and gadgets, accompanied by thorough guidelines on how to use them effectively, with helpful advice from real-world chefs on how to select, properly use, and care for knives and other items. Original.

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In the Hand of a Chef : Professional Chef's Guide to Essential Kitchen Tools [Used]
In the Hand of a Chef : Professional Chef's Guide to Essential Kitchen Tools [Used]
The textbook, In the Hand of a Chef : Professional Chef's Guide to Essential Kitchen Tools, by Culinary Institute of America, available in Paperback. Published by: John Wiley & Sons, Inc.. Edition: . ISBN10: 0470080264. ISBN13: 9780470080269. Ships...
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In the Hands of a Chef: A Book About Chefs and Their Tools (Books)
In the Hands of a Chef: A Book About Chefs and Their Tools (Books)
Methods - Professional Cooking & Cookbooks - Sharpen Your Knife Skills and Hone Your Knowledge of Kitchen Tools A precise carrot julienne . . . A perfect basil chiffonade . . . A neatly quartered chicken . . . ... - In the Hands of a Chef: A Book About...
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